Salted. Pecan. Brown Butter. Blondies. With gooey, chocolate chunks. Nuff said.

The best Buttermilk Waffles – delicious, flavor-filled, crisp-edged and fluffy in the middle.

No Bake Key Lime Pie with Ritz Crust! The filling is amazing, but the crust is OFF THE HOOK!

These Baked Bean Jaffles are the ultimate comfort food/ drunk food /hungover food /nostalgia food. They’re just good food!

This is how we do Iced Coffee down under! Hint: it’s pretty decadent.

Swedish Mocha Cake – This incredibly simple cake takes one bowl and only store cupboard ingredients… but it tastes AMAZING!

There is nothing more comforting and homey than the classic Spaghetti and Meatballs.

Double Vanilla Jam Donuts! Light eating a light, yeasty, vanilla-scented cloud.

This classic Swedish Midsommar Cake is full of bursting berries, a simple sponge cake, and lashings of whipped cream.

These Bacon Cheeseburgers are big, dirty, and downright delicious. The secret’s in that special sauce.

A delicious, hearty dutch baby, made with bursting blueberries and buckwheat! Totally delicious, and a little healthy too!

Chocolate Babka – so buttery, so delicious, and this recipe makes only one loaf, so great for weekend baking!

Let’s make…Buttermilk Donuts! Light, sweet, and perfect eaten while still crispy and hot, you gritty cinnamon sugar everywhere.

Huevos Rancheros! Crisp-edged, runny fried eggs, spicy salsa, warm corn tortillas and all the toppings you want = BREAKFAST.

Ridiculously chocolaty cake. Super-smooth, creamy icing. And a crunchy layer of chocolate malt. ‘Nuff said.

Sweet Potato and Chickpea Burgers with Tahini Yoghurt – a delicious, easy, vegetarian weeknight dinner!

Icelandic Happy Marriage Cake! A simple, buttery oat crust with a tangy homemade rhubarb filling.

This Salty Vanilla & Peach Focaccia is what to bake when you want to holiday on the Amalfi Coast, but can’t afford it.

Light, fresh, crunchy, munchy and moreish are all words to describe this Zucchini Salad with Goat’s Cheese Toasts. Perfect January food.