Sautéed Escarole with Garlic and Anchovies.

Homemade Chinese Egg Rolls to celebrate The Year of the Snake.

Make these wonderful, crusty German Hard Rolls for your next batch of soup this winter!

Brown Sugar, Fig and Rosemary Walnuts ~ Delicious and highly addictive!

Smoked cheese makes this Eggplant Parmigiana deliciously different.

Clam, Halibut and Sweet Corn Chowder

Torta Caprese with Lemon Mascarpone. Rich, delicious and gluten free!

Aperol Granita. A classic Italian ice flavored with the Aperol, lemon and orange juices.

A Salad for All Seasons

Healthy Green Soup for Earth Day

A perfect way to eat healthy this summer – Grilled Rainbow Trout tutorial.

Cauliflower Steak with Olive Relish and Roasted Tomato Sauce

Pecan Shortbread Cookies

Zucchini Fritters with Fresh Mozzarella and Stewed Tomatoes

Cheese and Walnut Crackers