Chestnut and Mushroom Sauce with Rye Tagliatelle (vegan)

Savory or Sweet – You Decide!
Roasted Pumpkin with Walnut and Coconut Crumb (vegan, low sugar, gluten-free)

Tempeh with Chestnuts and Persimmons (Gluten-free, Vegan)

Persimmon and Hazelnut Brownies (Vegan, Gluten-free. Low Fat and Low Sugar)

Chocolate-Blueberry Pudding (low-fat, low-sugar, vegan and gluten-free)

Raw Vegan Easter Pascha – A healthy twist to a traditional Finnish Easter treat (gluten-free, low-sugar)

Curried Pumpkin Soup (vegan, gluten-free)

Toasted super muesli!

Autumn slaw with tofu mayonnaise (vegan, gluten-free)

An impromptu streusel-topped apple and plum bake (gluten-free, vegan)

Creamy potato and leek soup (vegan)

Tempeh Cakes (vegan and gluten-free)

Home-Made Oat-Berry Yoghurt (vegan) – Easy way to make oat yoghurt at home!

These pear muffins are very low in sugar and they are dairy- and egg-free!

Mostly Raw Kelp Noodle salad

Sprouted quinoa, cocoa and coconut crisp! Gluten-free, vegan and very low sugar!

Adzuki Beans with Millet and Kale (vegan, gluten-free)

Cute quinoa stuffed mini-pumpkins (vegan, gluten-free)

Just in time for Shrove Tuesday! Millet and Blueberry Pancakes (vegan)

Pinto beans and yellow squashes with green dressing (vegan, gluten-free)

Chickpea curry for Friend’s Day! (vegan, gluten-free)

Calcium in a vegan diet + Marinated baked tofu and wheat berry salad (vegan)