Irish Whiskey Salted Caramel Corn with a hint of cinnamon is great for a St. Patrick’s Day party, or any party!

Shepherd’s Pie Potato Skins – vegetarian and vegan versions. Perfect for St. Patrick’s Day!

Whole-Clementine Poppy Seed Pound Cake with Earl Grey Glaze – a healthier pound cake made with greek yogurt and olive oil!

Chocolate Chip Coconut Oat Muffins – skip the oatmeal and grab a muffin!

Shredded Carrot Salad with Cilantro and Lime

Curried Apple Chutney – use as a dip, sandwich spread, topping for grilled tofu or fish, or stir into rice.

Vegan Garlic Cream Pasta with Roasted Broccoli and Mushrooms

Brûléed Peaches – just 2 ingredients! Serve with ice cream or homemade whipped cream.

Charred summer eggplant with maple balsamic syrup, fresh basil and toasted sunflower seeds.

Sweet roasted cherries, buttery brie, fresh basil and crisp lettuce on crunchy baguettes makes for a perfect summer supper or picnic meal!

Vegan coconut curry cauliflower soup with cashew cream.