Warm Skillet Pretzel Rolls with Mexican Cheese Dip – you’ll be the hit of the party with this one!

Baked Gnocchi with Arugula, Cherry Tomatoes and Bocconcini – perfect weeknight meal with lots of melted cheese goodness!

Ricotta “Lattes” – Ricotta coffee pudding, mascarpone whipped cream and crushed biscotti. No-cook and make-ahead friendly.

Blueberry Buttermilk Cakes with a Sweet Lemon Glaze – make these as small cakes, muffins or one large cake.

Meat-eaters Deep Dish Skillet Pizza – crispy cornmeal-flavoured crust, sausage, bacon and cheese layers and lots of great pizza sauce.

French Toast Bagels – all the great flavors of French toast, in bagel form. Made with maple syrup and maple sugar flakes on top.

Pan Haggerty – layers of potato, onion and bacon topped with a layer of melted Dubliner cheese.

Italian Beef Stew served in Parmesan Herb Popovers.

Bangers and Mash: Sausage and Sour Cream Mashed Potatoes with an Onion Mustard Gravy

Polish Paczki for Fat Tuesday – delicious donuts filled with raspberry jam. And easier to make than you think!

Indian Spiced Stew with Chicken and Potatoes in a Creamy Tomato Sauce – hearty and warming for this chilly weather!

Chicken and Mushrooms in a Creamy Mustard Tarragon Sauce – one skillet, 30 minutes.

Chicken Corn Chowder – thick, creamy comfort in a bowl.

S’mores Cake – Flourless Chocolate Cake with a Toasted Marshmallow Topping and Graham Cracker Crumbles

Rose-shaped Sweet Rolls with a Warm Caramel Nut Topping – a sweet way to show you love them.

Easy Homemade Crescent Rolls – crispy on the outside, feather light on the inside. Soup’s favorite sidekick!

No-Bake Peanut Butter Nanaimo Bars – my take on the Canadian classic treat.

Crispy Roasted Parmesan and Chive Fingerling Potatoes – the perfect potato side for the big game.

Individual Lemon Pull-apart Sweet Rolls – all the fun and flavors of the popular pull-apart bread, in portable form.