Fontina, Bacon and Spinach and Egg Breakfast Pita Pizza – the most delicious way to start your day!

Ramen Noodle Soup with Asian BBQ Char Siu Pork

Oven-baked Fries All Dressed – oven fries, homemade gravy, aged cheddar, Parmesan and fresh herbs

30 Minute Tomato Soup with Warm Goat Cheese Toast.

Authentic Canadian Poutine Recipe – fries, gravy and cheese curds. Comfort food, at it’s best!

Double Chocolate Toffee Biscotti – proving biscotti doesn’t need to be plain and boring.

Warm Skillet Bread and Artichoke Spinach Dip – pull-apart rolls surround a warm creamy dip. Perfect for game day or holiday entertaining.

Homemade Toasted Coconut Marshmallows – make a great holiday gift.

Hot Chocolate Pudding Cake – the little black dress of desserts, perfect for any occasion. And gluten-free.

Warm Roasted Tomato, Feta and Onion Salad – a great use for winter tomatoes.

Warm Lemon Pudding Cake – warm lemon pudding on the bottom, light souffle-like cake on the top.

Classic Cream of Mushroom Soup – ready in 20 minutes. You’ll never open a can of mushroom soup again.

Goat Cheese and Black Pepper Popovers – the perfect side for soup or stews.

Cinnamon Crunch Bread Pudding with Creme Anglaise.

Cinnamon Crunch Skillet Bread – a rustic sweet yeast bread, with a crunchy sugar coating on the outside and a soft, sweet bread inside.

Apple Crumble – not quite a cake, not quite a pie, but totally delicious!

Potato, Bacon, Roasted Red Pepper, Arugula and Aged Cheddar Frittata

Apple Fritters – the real deal. Yeast-raised, studded with apple chunks and perfectly speckled with cinnamon.

Caramel Apple Dutch Baby

Honey Buns – a warm, sweet treat for a Fall morning (or any morning, for that matter).

Harvest Vegetable and Bean Soup – it’s Fall in a bowl with tons of flavour and zero guilt.

Meatless Monday: Roasted Squash with Thai Curry Squash and Spinach Filling