Peanut butter mousse filled chocolate cupcakes with a chocolate mousse frosting. These are eggless and absolutely sinful!

Pumpkin maple butter swirled whole wheat donut muffins

This is my favorite recipe for apple pie. Buttery, flaky crust with a sweet tart apple filling. Perfect for Thanksgiving.

Easy to make grilled chicken kebabs flavored with Indian spices, roasted cumin powder, mint, cilantro and green chilies.

Sweet Tahini buns or halva buns are a Turkish bread made from tahini, brown sugar and pastry dough.

A carbonated version of the summer favorite lemonade with an indian twist. Easy to make and perfect for to beat the heat.

Packed with protein and fiber, mung bean dal served plain or with rice is a healthy gluten free vegan meal.

All the flavors of yellow curry, in stir fry noodle form with chicken and vegetables. Quick, easy weeknight meal.

Aloo puffs: Spicy potato filling in puff pastry. A crowd pleaser.

Make this tzatziki dip and serve with crackers for a quick appetizer. It also serves as a great spread for mediterranean wraps.

Restaurant style dal makhani. Achieve the creaminess and taste of the beloved Indian dal makhani dish in the slow cooker.

Delicious, flavorful and vegan- tofu burger with tahini dressing.