Cilantro Lime Shrimp is bursting with flavor and it takes about 10 minutes to make! Serve it over rice or tacos for an easy weeknight dinner

This is my go-to grilled chicken breast recipe, it comes out so juicy and flavorful, perfect over salads, sandwiches, or for meal prep!

A simple, four-ingredient Creamy Cucumber Salad, made with Greek yogurt and fresh dill, is one of my family’s favorite summer side dishes.

This galette is the perfect dessert to bake when fresh summer blueberries are in season. Using refrigerated pie dough makes it even faster!

I love making a batch of these easy make-ahead, high-protein Broccoli and Cheese Egg Muffins for meal prep or breakfast on the go.

These crispy grilled potatoes are golden brown and delicious! An easy summer side dish to go along with anything you’re grilling!

This healthy Pesto Pasta with Arugula, Asparagus, Peas, and Pistachios is fresh, bright, and absolutely delicious! Eat it warm or cold!

An easy lentil curry made w curry powder, garam masala, and other spices is perfect over white rice or cauliflower rice. Vegan or vegetarian

Smoky, tangy, and delicious, my mom’s recipe for saucy Hot Dog Onions. My favorite way to top franks, they take no time 15 minutes to make!

A creamy orzo pasta dish with asparagus and peas is fresh, bright, and lemony – the perfect spring dinner. Plus, it’s vegan and dairy-free.

High Protein Cottage Cheese Veggie Dip with Za’atar is a delicious and healthy snack that’s easy to make and perfect for any time of day.

This creamy, delicious dip is hot and cheesy baked with Parmesan and mozzarella cheese topped with golden breadcrumbs. A perfect appetizer!