Frozen Chocolate Cardamom Pudding with Roasted Hazelnuts. Like the very best of ice creams, only better.

Brown Butter Slow-Rise Soft Pretzels

No-Churn Roasted Peach Ice Cream with Mint and Lime. Frozen, silky-smooth perfection + you don’t even need an ice cream maker to make it.

Best Homemade Strawberry Shortcakes. How to make the perfect summer dessert the very best. The secret? It’s all in the details.

New Orleans-Style Skillet BBQ Shrimp with Bacon. Simply put, the best skillet BBQ you’ve had north of The Big Easy.

Homemade Cardamom Cajeta with Vanilla Ice Cream and Pistachios. Vanilla ice cream never had it so good.

Mexican Spicy Garlic Shrimp with Avocado and Lime. All garlic-y goodness and just spicy enough, it’s Baja on a plate.

Red Wine Red Velvet Cupcakes with Buttermilk Mascarpone. Thought red velvet cupcakes couldn’t get any better? They just did.

Blood Orange Salad with Goat Cheese, Pistachios and Mint. You’ve never tasted a more delicious salad than this.

Best Chunky No-Stir Wild Blueberry Almond Granola. What makes it the best is how it’s made and you’ll think it’s bad for you.

A dill-full chicken salad sandwich so good, it’ll feel like you’ve just been beamed back to summer.