Comforting and nourishing black Lentils or Kali Dal, cooked from a simple homey traditional recipe. A native of the northern Indian state.

A light and tongue tingling salad with chickpeas and sweet potatoes. This chaat style salad laced with Indian spices is perfect any time of

A lively and colorful Indo-Chinese take on tofu, that is fast, fun and healthy. This vegan and gluten-free recipe is perfect for winter.

A moist and crumbly loaf of Banana Bread that’s perfect with your favorite cup of tea.

A light and crisp take on cauliflower, with a nice hint of tandoori seasoning, perfect for anytime snacking.

A well seasoned curry made with Indian style chicken meatballs, perfect for these chilly evenings.

A lovely one dish meal, with rice and red kidney beans a perfect meal for this chilly temperatures.

A deeply seasoned chewy molasses cookie, gently seasoned with garam masala.

A simple and classic recipe of perfect Indian Channa Masala or chickpeas.

A festive and flavorful saffron flavored rice and chicken dish. Chicken Birayani is classic and creative.

A traditional Indian dessert, this Indian chickpea and almond fudge is a gluten-free indulgence!

A slow cooker Thai Seasoned Chicken Noodle Soup that makes a hearty one dish meal.

A recipe for Harissa a classic Tunisian Spice Blend.

Alu Palak – A comforting medley of tomatoes, potato and spinach

A smokey roasted eggplant puree with tomatoes and onions.

Alu Baigan is a comforting and ridiculously simple dish pairing eggplants, tomatoes and potatoes. Vegan, Gluten-free and good for you!