A comforting meal with the ultimate risotto like rice and lentils. This dish never disappoints.

This is a delicate dish featuring paneer with bell peppers in a coconut and cashew nut sauce.

Missi Roti is a beautiful Indian vegan flatbread, made from a combination of chickpea and wholewheat flour.

This flavorful dish is a one pot instant pot medley of Indian Rajma (red beans) and rice.

These chicken quesadillas use a well seasoned multigrain flatbread instead of tortillas to add an extra layer of flavor to a classic.

Theplas are an Indian flatbread, made with millet, wholewheat, spices and seasonal greens.

This is a variation of socca a chickpea flour flatbread with kale and goat cheese.. Perfect for any meal of the day.

This achari seasoned turnips is a sheet pan wonder, finished with crispy toasted lentils.

An Anglo Indian dish, that is a vibrant and quick way to transform leftover chicken in something delicious.

A comforting and nutritious recipe that makes for a quintessential one pot meal.

Simple red lentils caramelized onions, this dish takes about fifteen minutes and needs seven ingredients.

These Turkish Chicken Wings are either done in an air fryer or sheet pan, they are delectable, easy and the perfect finger food.

Using zoodles and pairing this with the classic flavors of cacio e pepe, you get a quicker and seriously good dish.

This recipe features a creamy comforting combination of delicate ridge gourd in a poppy seed paste, a Bengali classic.