A great recipe to use and add broccoli to your diet. These lentils are brightly flavored with lime and ginger and is instant pot friendly.

This easy to make salmon has simple vibrant flavors and comes together in less than 30 minutes. It is a perfect easy meal.

Thick and creamy evaporated milk can be done easily in your instantpot. It needs minimal stiring and gets done quickly.

Cucumbers and Watermelon get finished with a light tempering of ginger and toasted mustard seeds to offer a sweet and savory salad.

A gorgeous vegan naan with mint, finished with a nice dose of olive oil to finish.

This recipe takes the classic milk based kulfi and uses thick and rich coconut cream to create a rich, dense and coconut version.

Putting yogurt and ripe bananas to good use by making these refreshing and healthy Banana Yogurt popsicles.

A description of how to make minced garlic and ginger in bulk and freeze and store for future use.

A citrus, spice and thyme marinated chicken that comes together easily. Can be grilled, air-fried, or oven roasted.

A beautiful smoky green mango cooler that is a perfect summer thirst quencher.

Getting inspiration from the classic Indian street food alu chaat, this multi colored potato salad will be a hit on your summer table.

This recipe is classic Bengali fried fish, the fish is marinated, crumbed and fried until flaky. Good stuff!

How to make perfect millet in the Instant Pot, with stove top instructions.

A recipe for the perfect cup of Indian Spice tea or Masala Chai.

A power packed vegan bulgur breakfast pilaf that gets done in the instant pot.

The Quick Spring Radish Pickle is a great ways to use up your spring time radishes. The spices give this a great health and flavor boost.