If you’re hosting Superbowl, you need 3 things- good beer, a great TV, and Buffalo Chicken Wings!!  I got you covered for wings at least!

This lasagna comes together so easily, my family calls it “Lazy Lasagna”! Try it- you may never make it any other way again!

Aloo Gobi or Spiced Potatoes & Cauliflower is the perfect side dish to add to your Indian meal- simple, yum and healthy!

Crunchy green beans and carrots sautéed with mustard seeds and coconut flakes, and seasoned with salt, coriander and cayenne!

Punjabi Gravy is a rich, aromatic and versatile master curry sauce in north-Indian cuisine, that is the base for a variety of yum dishes.

Warm, delicious, healthy and comforting, that’s what I think of, when I make this Chicken Noodle Soup with Ethiopian spices!

A popular Indian curry from the west coast. An adaptation of the Portuguese dish, Carne De Vinha D’alhos- meat marinated in wine.

Creamy, sweet, hearty and pure deliciousness in a bowl, that’s how I would describe this Corn & Chicken Chowder!

Fresh, sweet and tart apples, cooked with sugar and warm spices like cinnamon, cloves and ginger! It’s like having apple pie… in a mug!

Chicken marinated and cooked in creamy coconut milk, lime and spices with aromatic coconut basmati rice!

Ghee, or clarified butter, is unsalted butter that is heated till the milk solids separate, leaving behind the clear fat.

Vegan Chickpeas Biryani or Chana Masala Biryani, is a combination of two super popular Indian dishes- Chana Masala & Biryani.