In the mood for some ‘restaurant-style’ Butter Chicken & Saffron Rice? What if I say you can make it yourself in under 30 minutes!

Carrot Burfi or Carrot Fudge! Grated carrots are cooked with milk, ghee, sugar and nuts, till they turn into this yummy fudge!

Crispy and flaky on the outside, buttery and delicious from within, these Mixed Vegetable puffs are are breeze to make!

Marinated in Gochujang, aromatics and pear, this sweet spicy chicken will win you over in just one bite. Serve it with rice or lettuce cups.

Rich dark chocolate, blended with sweet ‘n’salty caramel, topped with salted caramel ice-cream, it’s a match made in dessert-heaven.

Half the crust, half the filling! One bite of this Skinny Cheesecake and you’ll know that good things come in small packages too!

Juicy, tender and delicious mutton (goat), simmered in warm Indian spices, aromatics and yogurt sauce- Homestyle Mutton Curry!

Crispy on the outside, soft and fluffy on the inside, here’s a delicious vegetarian twist to your classic hamburgers… Quinoa Veggie Burger!

Creamy and delicious Mediterranean dip, seasoned with salt, lime juice, garlic and paprika! It’s a great make-ahead party dip!

Fudgy, chewy and gooey on the inside, these 4-ingredient ‘Nutella’ brownies are any chocolate lover’s dream come true!

Spicy, tasty, quick ‘n’ easy, and healthier recipe for Chili. Made with ground chicken, taco seasoning and creamy pinto beans!

Grated carrots simmered with milk, nuts & sugar, flavored with cardamom & saffron.  Carrot or Gajar halwa is a perfect winter-time dessert!

If you’re hosting Superbowl, you need 3 things- good beer, a great TV, and Buffalo Chicken Wings!!  I got you covered for wings at least!