Pork jowl marinated overnight in a lemongrass, garlic, soy and brown sugar sauce then grilled until tender. Your new favorite pork recipe!

These lamb stuffed peppers are filled with lamb mince, rice and just the right amount of spice then smothered in tomato sauce and baked.

This Chicken Tikka Masala recipe is done a little differently but is BIG on flavor & mild on heat. Restaurant quality curry done at home.

Crispy skinned salmon over greens with roasted cherry tomatoes, bacon, sliced avocado, shallots & dressed in a spicy honey mustard dressing

Clean out that pantry and make a hearty Spanish style stew with spicy chorizo & white beans. Serve over rice, mashed potatoes or bread.

Delicious chicken stock that will give your soups and recipes that extra boost. So good, you’ll be tempted to drink it by itself.

An Indo-Chinese classic dish of fried paneer stir-fry with chopped bell peppers and scallions then coated in a garlicky sweet and sour sauce

My take on the classic Scottish dessert of cream, raspberries, oats and whisky. A heavenly and boozy parfait,

Puff pastry stuffed with cooked chicken or turkey, bacon, tomatoes, garlic, scallions and cheese then baked into a delectable triangle.

Delicious herb stuffing made with bacon, mushrooms and almonds. A Thanksgiving and holiday favorite side dish you’ll crave all year round.

These easy to make crispy chicken nuggets are made from all natural ingredients and with no sugar added.

A British-Indian curry of chicken wok fried in onions, gravy and lots of spices. This balti chicken is not for the faint hearted.