Have you ever eaten tagliatelle with lemon? Don’t you? You MUST! (in Italian with translator)

Mackerel with olives and onions, so yummy. (in Italian)

Gluten free tarte tatin with ” tenerumi ” and cherry tomatoes. (in Italian)

Pistachio dacquoise with vanilla mousse and strawberry jelly. Gluten free cake. (in Italian with translator)

A typical Italian dish, “Caprese” Finger Food. (in Italian)

A typical, Italian dessert, so fluffy and gorgeous: gluten free babà. (in Italian)

Pasta with trapanese pesto by Jamie Oliver for Food Revolution Day. (in Italian)

A gluten free pasta, low calories, in fish broth. Do you know shirataki pasta? (in Italian with translator)

A gluten free salad with spring ingredients: quinoa with fava beans, tomatoes and asparagus. (in Italian)

Not so easy to do, but very good: Chocolate cake with pistachio and Nutella mousse. (in Italian with translator)

Easy, gluten free and low calories, what else? One of typical Italian bread. (in Italian)

Oriental salmon and “noodles” in broth by Jamie Oliver. Gluten free! (in Italian)

Easy, low calories and really good Risotto with eggplant mousse and smooth round tomatoes of Pachino. (in Italian)

Pasta with eggs of mackerel, dried tomatoes and almonds. A sicilian pasta very yummy! (In italian with translator)

Pasta with pesto of dried tomatoes and ricotta. (in Italian with translation)

Quick, easy, gluten free and vegetarian: Pasta with artichokes, capers and olives. (in Italian)

Gluten free cake with pistachio mousse and strawberries: gorgeous! (in Italian)

Gluten free bread with dried tomatoes (in Italian)

A gorgeous appetizer low calories, gluten free and vegetarian. (in Italian)

These almond crackers are vegan and gluten free. (in Italian)

Quinoa is gluten free and very yummy. Taste it in a soup with red cabbage.

Hazelnut cookies – also gluten free, sugar refined free and butter free! (in Italian)