Maple Whiskey Butter Tarts with a Gluten Free Crust. Make them mini-tart size or regular, either way they will disappear quickly.

Quick pasta dinner with pancetta, cream, garlic scapes and kale. If you have cream, you have a pasta sauce!

Creamy rhubarb custard tart with a buckwheat, pecan and hazelnut crust you press into the tart plate. Gluten Free!

Mixed salad greens with fried halloumi, nuts, seeds & a Za’atar vinaigrette. Perfect for a quick lunch.

A filling summer salad with grilled chicken, bacon, cashews, sliced almonds, pumpkin and sunflower seeds with a Chipotle Lime Vinaigrette.

Fluffy Gluten-Free Buckwheat Waffles served with copious amounts of whipped cream and fresh berries.