Fried Cheese
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Fried Cheese – This is my most favorite Slovak food ever.
Fried Cheese – This is my most favorite Slovak food ever.
A very easy and delicious Minestrone. The whole cooking process takes around 1h 20min and it serves 8 portions.
Easy Ratatouille
This easy and delicious chocolate muffins are perfect for Xmas rush. Why? Because you will make them very fast.
Polish Cucumber Soup – a classic veganized. A very traditional Polish soup made only from few ingredients. Easy & delicious.
One of my very favourite recipes. Pasta Fresca, spicy Chorizo and a delicious tomato sauce. Perfect for cold evenings.
Easy, delicious smoked salmon tartare with orange, chives and dill.
One of the best seasonal risottos. In case you still have some leftover pumpkin at home, you should definitely try this!
Pho bo is an ultimate classic in a global cookbook and I believe that everybody can make it at home.
A very delicious pear & pumpkin bread. It is very easy to make, full of taste and it will be perfect for breakfast or as a sweet snack.
A very delicious vegan tortilla filling. Made from hard tofu and a lot of vegetables.
Another of the worlds classics in a vegan version. Crispy kale and a delicious cashew sauce.
A traditional Hungarian Goulash soup. This time without meat but still having the same taste.
Easy vegan potato pancakes. One of my very favourite childhood dish.
Roasted beetroot, red quinoa, avocado dip and crispy fries. Perfect combo not only for vegans.
One of the easiest sandwiches ever with caramelised onion, avocado, tomato and a secret sauce.
Pho Bo fully veganized. Easy to cook and very delicious.
Tofu Tikka Masala – a classic veganized.
Potatoes & Kale Soup – Preparation takes around 10 minutes and the cooking time is another 30 minutes.
A classic Polish cake in a VEGAN version.
No-bake, refined sugar-free, gluten-free lemon coconut cream tart with seasonal berries.