An Italian-American staple, shrimp scampi pasta is classically made with a lemon, butter, garlic and white wine sauce.

An acai bowl is a refreshing, healthy and customizable breakfast or afternoon snack. Make one with your favorite toppings in 10 minutes!

A bunch of Mediterranean veggies, olives, and feta tossed with lettuce and a simple lemony dressing, this Greek salad is a perfect!

These peanut butter cookies loaded with chocolate chips are soft, flourless, intensely peanut buttery, and take only 25 minutes to make!

These peanut butter cookies loaded with chocolate chips are soft, flourless, intensely peanut buttery, and take only 25 minutes to make!

The best crostini every time only takes 3 ingredients and 15 minutes to make. Crispy yet chewy & lightly flavored with olive oil and garlic.

Fresh salmon salad with lemon, dill and crunchy veggies packs on the flavor without mayo or fillers.

Take the time & effort out of spanakopita, with these easy spanakopita bites! Buy mini phyllo shells and stuff them with a homemade filling.

Juicy chicken thighs, slathered with homemade honey mustard sauce, is a one-pan, 30-minute meal that’s the ultimate weekday dinner.

Pasta primavera is loaded with spring veggies, tossed in a light lemon cream sauce.

Learn how to cook the best spinach side dish in just 10 minutes, sautéed with fresh garlic and a few other pantry ingredients.