Want the trick for baking juicy chicken thighs every time? The key is high heat!

Pasta alla genovese is a slow-cooked Neapolitan beef, onion and white wine sauce served with al dente pasta. It’s one of the single best dis

Most people don’t realize that making risotto at home is SO easy. 5 ingredients and about 30 minutes is all you need.

My favorite way to bake salmon is at a high temperature, locking in moisture, for the best baked salmon every time!

Lobster mac and cheese is usually reserved for a fancy night out. But this recipe makes lobster mac and cheese easy to bake at home!

Ham and cheese might be a classic, but these sliders are so much more than those lunchbox sandwiches.

This chocolate pie is next-level. A buttery shortbread cookie crust is filled with a creamy, velvety chocolate custard filling.

This espresso martini recipe is the best, with tips and tricks along the way to make that restaurant-quality, showstopping frothy finish.

This garlic naan bread recipe is SO easy, requiring only 30 minutes to prep the dough and a handful of healthy ingredients.

Easy black bean soup is ready in 35 minutes, and flavored with veggies and chipotle that yield a healthy yet scrumptious cold weather meal.

Sweet, salty and crispy and chewy: candied bacon is sometimes called million dollar bacon for a reason. It’s heavenly!

Baked salmon with a homemade Asian-inspired sauce, assorted veggies, garnishes and an optional sriracha mayo make a salmon rice bowl.