Mini Chocolate Zucchini Carrot Cakes w/Cream Cheese Cinnamon, Ginger Topping

Carrot Apple Nut Muffins & Mini-Muffins with Yogurt. A wholesome muffin combining healthy, good ingredients for breakfast!

Organic Extra Virgin Olive Oil Gelato. It’s sweet, light and creamy with a hint of… is it floral?

Apricots and White Chocolate, Walnut Oatmeal Cookies – a twist on this oatmeal cookie classic!

Chocolate covered frozen Banana Bon-Bons with Pistachios

Double Chocolate Ricotta Muffins w/ Kumquats & Walnuts. The ricotta gives a lovely moist texture.

EVOO Strawberry Cornmeal Cupcakes – great texture & not too sweet. Is it a muffin or cupcake?

Baby Greens w/Strawberry Dressing – using fresh strawberries & blueberries.

Citronge Orange Liqueured Macarons – a sophisticated liqueured French macaron confection.

Honey-Mustard Vinaigrette – A tasty quick-to-do marinade that can also serve as a salad dressing.

Pasta Soup (Sopa) with Chicken and Vegetables – Using estrella or alphabeta semolinia pasta.

Honey & White Chocolate Ganache Filled Macarons – In between delicate macaron shells is a creamy, honey & white chocolate ganache.

Chocolate Bouchons – Bouchons Au Chocolat: Perfect size for a rich, chocolaty treat without over indulging.

Individual Chicken Potpies: Puff pastry is used to top and envelope the brothy chicken goodness below on these individual servings potpies.

Honey, Pecan and Cranberry Granola – Homemade wholesome granola. Sweetness w/subtle saltiness from the sea salt & cranberry tang.

Roasted Mushroom, Beef and Barley Soup – Roasting the vegetables w/the meat is the secret to its concentrated deep flavors.

Chocolate French Macarons – The ever delicate and finicky French Macaron with chocolaty goodness filling.

Tuscan Tomato Basil Soup – A seemingly simple soup with delicious, complex flavors.

Festive Cranberry Upside-Down Cake with Walnuts & Red Currant Jelly