Creamy but light, this chicken and sundried tomato pasta is easy, quick and can be made with pantry staples!

Zucchini and lime cake with lime cream cheese frosting! Made with olive oil and spiralized zucchini. Very easy!

Easy slow cooker pulled pork with barbecue sauce from scratch makes for a deliciously messy sandwich!

Peanut Butter Cookies and Cookie Cups! (in Greek)

Crunchy vegan cinnamon cookies made with olive oil. No mixer, no rolling pin. Easy and delicious!

Easy basil liqueur, made with vodka and simple syrup. Capture summer in a bottle and save for the cold days ahead!

Slow cooker ice cream! Seriously! Easy custard ice cream base in the crockpot, from scratch. Bourbon Vanilla flavor!

Pimm’s Victoria Sandwich with Mascarpone Cream! A positively glorious cake. Done in 30 minutes!

Cool off with a proper Greek frappe (iced coffee), just like the one you had on holiday!

Spiralized sweet & sour zucchini and cucumber refrigerator pickles! Easy, quick, delicious and so pretty!

Vietnamese coffee made with espresso lungo! A fantastic pick-me-up on a hot day. Don’t forget the ice! (in Greek)

Spiralized beet noodle salad with feta and easy candied walnuts! Both tasty and fun!