Homemade gingerbread marshmallows on a square of ganache made for dipping in steaming hot milk for a christmasy cup of hot chocolate!

A new take on the traditional caramel dipped apple!

Stir these sticks of salted Caramel, chocolate ganache, and homemade marshmallows into a cup of steaming hot milk for the perfect cocoa.

Homemade peppermint marshmallows on top of chocolate ganache, dipped in chocolate and coated in candy cane. Just stir into a cup of milk.

Sweet and spicy jalapeno jelly. Goes great with crackers and cream cheese for a festive appetizer!

A smooth tomato bisque with smokey bacon, thyme, and flavorful veggies.

Chocolate whoopie pies filled with vanilla buttercream. Simple and sweet.

Fluffy dense chocolate whoopie pies filled with a salted caramel buttercream, caramel, and sprinkled with a little sea salt.

English muffins made from scratch. Easier than you could ever dream!

Banana Coconut Cream Pie. Two favorite flavors in one pie.

Soft chocolate pumpkin muffins with a graham cracker bottom and a toasted marshmallow top.

Perfectly flaky little individual hand pies filled with cream salted caramel apples.

A creamy, tangy, and slightly spicy dressing that you’ll probably have to stop yourself from drinking.

Dense, yet somehow light spiced gingerbread muffins glazed with sweet, tangy pomegranate icing. Favorite. Muffin. EVER.

This hearty pie is filled with tender slow-cooked chicken, savory vegetables, and fresh herbs. All tucked up in the best pie crust ever.

These glossy apples will add a touch of fun to any occasion.

Crispy on the outside, hollow and creamy on the inside, dipped in a tangy sweet cider glaze. Classic French doughnut meets Autumn.

The queen of all citrus pies. Fluffy key lime mousse on top of a shortbread crust glazed with a tangy lime curd. Perfection.