Green tea Macarons filled with Green Tea-infused White Chocolate Ganache. Cute, dainty, the stuff of a white chocolate-lover’s dreams!

Tap into your inner video game-nerd by making these delicious Super Mario inspired Japanese cheesecake cupcakes!

Lemon macarons filled with my favourite lemon curd– a bright and tangy choice for my second macaron attempt! :)

Find Zen in the swirls of Matcha & Chocolate in this soft Asian bread!

Boston Cream Whoopie Pies– Delicious vanilla cakes topped with chocolate and filled with pastry cream. Also a symbol of my solidarity.

Making Chocolate Macarons with feet on my first try wasn’t as difficult as I was expecting! Check out my blog for a foolproof recipe + tips!

OH SO GOOD, but also so easy it’s almost ridiculous! Perfect for a quick #Nutella fix!

Leftovers from my Braided Lemon Bread. Think they’re cute and yummy-looking? Wait until you see the real thing!

Chocolate, nuts, and dried fruits all rolled into one delicious panettone. Yummy and awesome for my first try!

These festive Cornmeal & Fruit Biscotti have such a wonderful scent and flavor. They’re perfect for the season!

Soft, fluffy, and oh so buttery; these ensaymadas will brighten up anyone’s day!

Got a hankering for apple pie but got no time to make it? Try these Apple Pie Muffins instead!

Marbled Banana Bread with a hint of rum and lemon is a great take on a classic!

This was all I could come up with to celebrate a Spooktastic Halloween this year. Ghastly Cupcakes anyone?

My first encounter with quinoa has me making these scrumptious little Quinoa Patties!

Chai-Spiced Crumb Coffee Cake– an amazingly fluffy vanilla cake with a Chai crumb topping.

Ah, the famous Baked brownies. I wasn’t quick to believe them, but with one bite I was converted. These are indeed delicious!

Frosted with Chocolate Sour Cream Frosting, this yellow cake is an absolute treat!

My first croissants look absolutely perfect thanks to Sarabeth Levine’s amazing, fool-proof method!

My first eclairs. Left them in the oven for too long, but they were salvaged by the divine coffee-flavoured pastry cream. Yummo!