This Zucchini & Wild Rice Gratin is o rich & creamy, you’d never guess there was no butter or cream in it!

A refreshing blend of bourbon, earl grey tea, honey, and ginger, topped with a sprig of thyme.

Thin layers of fresh crab apple make this Salted Butter Apple Galette as beautiful as it is delicious.

Perfectly spiced, slightly sweet, and entirely satisfying, this Spiced Pumpkin Loaf is a fall favorite.

Pumpkin Pie infused with coffee? Yes please!

A light salad, pairing bright flavours of apple and melon with salty prosciutto, and fresh figs.

A simple, beautiful breakfast oatmeal of fresh figs, almond, and oatmeal.

Figs add a light flavour and beautiful colour to this Bourbon Sour.

There’s nothing like the comfort of a good Turkey Pot Pie!

After a big turkey dinner, making homemade turkey stock is a must!

Turkey & Wild Rice Soup is an easy and delicious way to use up all that leftover turkey!

Roasted pumpkin seeds might be the best part of carving pumpkins!

A simple, healthy pumpkin soup featuring curry powder for a light heat, and delicious flavour.