This chickpea salad boasts flavors of cilantro and lime and makes for a quick weeknight dinner.

Looking for a simple and FUN Fourth of July dessert? Look no further! These strawberry jello cups take a mere five minutes to prepare.

Celebrate the Fourth of July by sipping on this fruity cocktail.

Step-by-step instructions how to make the most PERFECT crunchy, roasted chickpeas.

These chocolate banana cupcakes are fluffy, moist and contain several healthy ingredient substitutions. So go on and have more than one!

These chocolate pretzel bites are simple to make, contain no refined sugar and are SO addicting [vegan]

Topped with delicious fruit and a raspberry vinaigrette, this kale fruit salad is perfect for when you’re on-the-go.

This chicken salad recipe subs the common mayonnaise for a healthier ingredient. Can you guess what it is?

Plans for Memorial Day? Make this simple berry sangria and enjoy the fruity flavor of this delicious drink.

This chocolate peanut butter popcorn tastes like a Reese cup but with a salty kick. Five ingredients and you’ve got yourself a simple snack!

Switch out your plain & boring cottage cheese with this delicious cottage cheese breakfast bowl!

This simple recipe combines the taste of almond butter and cocoa almond butter into one delicious sandwich!

Bring these to a party and fool everyone! These ooey gooey chocolate avocado cookies are both soft and delicious.

These vegan carrot cake bites mimic a Luna Bar with hints of cinnamon, coconut and nutmeg.

Start your day off with this simple vegan chocolate blueberry smoothie.

This 5-ingredient dish is full of flavor and protein.