Autumn Quinoa & Brussels Sprouts
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Autumn Quinoa, Brussels Sprouts, cranberries & toasted pecans make a festive Thanksgiving side or vegetarian entree.
Autumn Quinoa, Brussels Sprouts, cranberries & toasted pecans make a festive Thanksgiving side or vegetarian entree.
These Healthy Cinnamon Apple Muffins are a delicious fall treat perfect for starting your day on a tasty note. (vegan options)
This healthy Piña Colada Green Monster Smoothie is a treat you don’t have to feel bad about. Great for Halloween or St. Patrick’s Day.
This light yet filling soup is perfect for the fall/winter – sure to warm you right up.
Cozy up this fall with this super simple Italian Farro Soup. Warm & hearty-perfect for cooler weather. (vegetarian and vegan)
These healthy Pumpkin Pie Muffins are an easy and delicious fall-inspired breakfast with an optional streusel topping. (vegan options)
This healthy, Autumn-inspired Granola recipe is Oil-Free, made with Canned Pumpkin instead. It’s so easy, too! Enjoy this taste of fall over
Here are 5 easy apple recipes (from muffins to an interesting dessert). Delicious ideas for a basket full of fresh-picked apples
Here’s an easy Healthy Blueberry Muffin you can feel great about eating. (made with healthy grains, vegan options)
Raspberry Olive Oil Cake Minis make a delicious & light summer dessert with a unique flavor. They’re easy and fast, too! (vegan options)
Turkey cheddar mini frittatas are an easy brunch & only take 15 minutes to make. Bite-sized for easy sharing at a pot luck or party.
Perfect for a 4th of July brunch, these Red, White, & Blue Muffins are made with raspberries, blueberries, and cream cheese. (vegan options)
Strawberries ‘N Cream Cake Minis make a great summer dessert for two. Add blueberries to make them Fourth of July cakes. (vegan options)
This light & summery dessert is perfect for you & your sweetheart. Moist, lightly sweet, & Orange-Scented Olive Oil Cakes Minis (vegan opts)
Dessert for Breakfast? Yup! Make this breakfast-friendly strawberry shortcake this strawberry season. It’s a real treat! (vegan)
Here’s a great use of cooked/rotisserie chicken-Slow Cooker Chicken Tortilla Soup. Top with cheese, let it melt, & add crunchy chips on top!
Tired of fried/scrambled eggs? Short on time in the morning. Try this multitasking breakfast trick- individual egg bakes!
Proof farro is fun, delicious, and easy to cook. Make this Rosemary Garlic Farro with Chickpeas for a unique side or vegan/vegetarian entree
Here’s an unusual, but tasty breakfast- healthy acorn squash muffins with sweet walnut topping. (vegan options)
This is the perfect summer breakfast (or snack) – a vitamin-C-packed green monster smoothie. Healthy & pretty!
From-scratch hot chocolate couldn’t be easier. Here’s a lump-free recipe. Try it with coconut milk for a fresh & simple flavor twist.
This easy Beef & 3 Bean Slow Cooker Chili would be great for a football party, lazy winter night, or any time.