This jackfruit enchilada recipe is a delicious meat-free twist on traditional enchiladas.

This leek pasta recipe combines the subtle sweetness of leeks, hints of aromatic fennel, and hearty pasta to create a flavourful and comfort

Filled with vegetables and Mediterranean flavours this green lentil soup recipe is hearty and delicious.

This kimchi fried rice is topped with smoked tofu for a quick and super tasty meal.

This flavoursome Mulligatawny soup is filled with the plant-based goodness of lentils. Hearty and satisfying, it will warm you from the insi

General Tso’s tempeh (with Cauliflower Rice)

Cooked in a rich tomato base, this creamy tortellini soup is utterly satisfying. Comfort in a bowl.

Filled with mushrooms, walnuts, spinach, cranberries, and sundried tomatoes this vegan Wellington wreath makes a stunning Xmas centrepiece.

These roasted vegetables served on a bed of creamy whipped tahini make a hearty and delicious vegan side dish.

This vegan mincemeat bun Christmas tree not only makes the perfect festive breakfast or treat.

Lightly spiced with curry and ginger, these vegan pea & butternut fritters are served with mango chutney and a squeeze of lime juice.

Vibrant and colourful Korean bibimbap gets a plant-based makeover in this tasty vegan version

This vegan roasted broccoli and potato curry is doused in a creamy peanut butter sauce and seasoned with garam masala.

Crisp on the outside and tender on the inside, these air fryer Brussels sprouts make for a fantastic side dish or healthy snack.

This tasty vegan pâté is really delicious on bread or crackers. Serve it with cornichons, gherkins and / or pickled onions.