These crunchy vegan “fried chicken” are so irresistible and make a delicious vegan comfort food.

Perfect for a light snack or even dinner. They are filling and amazing with Peanut Sauce.

It’s easy to make, flavorful, not too spicy and little sour. It’s quick to prepare too.

It is slightly spicy, little tangy, and there’s that umami flavor from the oyster sauce and liquid seasoning.

Fried Rice flavored with crab paste – it’s tasty and delicious!

Sweet and savory peanut dressing that’s not only good for salads but perfect to toss with noodles and dipping sauce for grilled chicken, too

This Peanut Noodles is perfect for peanut lovers. Another dish under 30 minutes that is surely delicious!

Smoothie bowl with frozen acai puree and other fruits, topped with granola and fresh fruits.

A meatless dish with veggies and tofu that is perfect with rice. It is healthy, and super easy and quick to prepare.

Leftover Pandesal turned into Pandesal French toast. It is a new way to enjoy your favorite Filipino bread.

This Homemade Granola is delicious, healthier than store-bought and super easy to make!

This Thousand Island Dressing is tangy, creamy and slightly sweet. Perfect with salads, burgers, sandwiches, or as a dipping sauce.

The sweet, tart and warm tomato pesto with half-cooked egg is perfect with the toasted multigrain bread.

A new way to enjoy instant pancit canton is to make these Pancit Canton Rice Balls.