A smoky and tangy BBQ chicken pizza recipe that features homemade crust and is topped with mushrooms, spinach, jalapenos, and Gouda cheese.

A vibrant spinach and walnut pesto recipe that’s full of basil, garlic, and Parmesan cheese.

A super simple Rachel sandwich recipe that’s packed full of turkey, Swiss cheese, and a zesty scratch-made chipotle 1,000 Island dressing.

This Whiskey and Bailey’s Irish Affogato puts an Irish twist on an Italian dessert!

A rustic and fragrant Pho Ga Vietnamese Chicken Soup that hits all the flavor high notes. The aromatic broth is sweet and savory.

A moist banana bread accented with the flavors of coffee, cinnamon, and walnuts. Perfect for breakfast or an after dinner treat!

A quick, easy, and healthy Mediterranean style Buddha bowl full of farro and topped with kalamata olives and fresh vegetables.

A rich and hearty beef stew that’s perfectly seasoned and full of potatoes and carrots. This winter classic is sure to fill you up.

A fresh and healthy taco recipe that’s full of lightly spiced sweet potato and topped with a light and refreshing avocado salsa.

A hearty and healthy soup full of cannellini beans, carrots, and kale. Serve with a side of crusty bread for a perfect winter dish!

A light and simple holiday crostini appetizer that’s topped with flavorful smoked salmon and a refreshing lemon dill ricotta spread.

A simple and fun mushroom tartlet recipe topped with gruyere cheese and thyme. A perfect appetizer for any holiday get together.

Asparagus with Prosciutto and Lemon – A simple and tasty appetizer with a flavorful dipping sauce.