Scones made with bourbon whiskey, filled with real bacon and pecans, topped with a maple glaze, and drizzled with chocolate.

Huge manly chocolate chip cookies made with bourbon whiskey, and real bacon.

A smooth, creamy chocolate fudge enhanced with real bacon and bourbon whiskey.

Rice Krispie treat made with fresh lemon and basil, filled with dried whole blueberries, and topped with a lemon fluff frosting.

Flower shaped pops filled with Biscoff chocolate chip cookie dough.

Light and fluffy banana muffins made with coconut oil and filled with fresh strawberries.

Cinnamon French Macarons topped with cinnamon sugar and filled with dulce de leche and dulce de leche buttercream

Bite-sized chicken quesadillas baked in wonton wrappers.

Rice Krispie Treats made with Duncan Hines Blue Raspberry Frosting Creations mix.

A moist, carrot cake sweetened with pure maple syrup, filled with pecans and raisins, and topped with a cinnamon mascarpone frosting.

Soft, moist oatmeal cookies made with carrots, maple syrup, pecans, and Carrot Cake M&Ms.

Soft scones sweetened with pure maple syrup and filled with pecans.

A moist Baileys cupcake filled with a creamy Jameson white chocolate ganache, topped with a dark chocolate Guinness frosting.

Creamy, white chocolate fudge swirled with caramel and filled with pecans.

Baked dark chocolate donuts made with Guinness beer and topped with a creamy Bailey’s frosting.

Fudgy dark chocolate cookies made with Guinness beer, drizzled with caramel, and sprinkled with sea salt.

French macarons made with crushed conversation heart candies.

Cheesecake truffles made with crushed conversation hearts.

Baked wonton cups with a delicious chicken parmesan filling.

Creamy milk chocolate fudge made with Hot Cocoa and Marshmallow flavored 3 Musketeers.