The classic S’more just got a little bit better, I replaced the graham crackers with homemade peanut butter cookies…yum!

These steak fajita skewers cook up in minutes, making them the perfect last minute summer meal.

Lemony Fettuccine Alfredo. The classic creamy sauce you know and love, with a lemony kick.

These little Ice Cream Bon Bons make the perfect portion controlled dessert!

Old Fashioned Peach Buttermilk Ice Cream

This is the easiest creamiest Blackberry Ice Cream!

Gazpacho made with the first Early Girl tomatoes of the season!

One-Pot Farmer’s Market Pasta. Everything cooks together in one pot in about 9 minutes!

An extra refreshing Sangria made with ripe peaches and a hint of basil

How do you improve on the classic cinnamon bun? Make it quick and easy…and add bacon!

How to make Edible Veggie Bouquets.

This Chilled Cauliflower and Yogurt Soup is the refreshing antidote to rising temperatures!

Rhubarb Butter is the perfect way to preserve spring rhubarb!

Old Fashioned Hummingbird Cake Bars.

Your favorite power smoothie in a popsicle!

A combination of fresh papaya and rosé wine — a refreshing cocktail on a stick for a summer evening.