These granola bars feature oats plus a variety of seeds and dark chocolate chips, making them a delicious morning treat or snack.

Decadent hot chocolate spiced with chiles and cinnamon

A rustic Italian soup made with pasta and beans, pasta e fagioli is made even more flavorful and nutritious with the addition of chard.

Quinoa Stuffed Acorn Squash with Goat Cheese and Figs

Chocolate Pecan Checkerboard Cookies

Wild rice and cornbread stuffing with sausage and fresh herbs is the perfect accompaniment to Thanksgiving turkey or weeknight chicken.

Apple bundt cake with a pecan apple butter filling

Roasted honeynut squash with sage, pepitas, and a touch of maple

A crisp and lightly sweet white sangria to enjoy throughout the year

Quick pickles with ginger can be made overnight in the refrigerator with no special canning equipment. Fresh and vibrant!

Gold summer salad with grilled squash, corn, roasted peppers, and tomatoes

This strawberry peach galette is a rustic dessert with a flaky crust and baked fruit filling.