My favorite Greek salad – chock full of cucumbers, roasted green peppers, briny kalamatas, and creamy feta cheese.

Strawberry-Cream Cheese Coffee Cake – start the weekend off right!

Mushroom Risotto – a warm filling meal, primarily made up of pantry staples.

Sourdough Oatmeal Rolls – is there anything better than freshly baked bread? Put that sourdough starter to good use!

Red Currant & Poppy Seed Loaf Cake – put those gorgeous red gems that are in-season to good use!

Vegetable Beef & Barley Soup – warm up those cold bones with this comforting classic!

Creamy Feta Vinaigrette – a creamy Greek salad dressing, perfect on greens or as a marinade as well.

Perfect Chocolate Chip Cookies – the perfect addition to your cookie gift assortments!

Sugared Cranberries – a beautiful, easy, and festive addition to your Holiday table!

The perfect loaf of crusty sourdough bread, right out of your own kitchen!

Oysters Rockefeller – an easy and super impressive appetizer for all your Holiday gatherings and festivities!

Peppermint Buttermilk Brownies – these are fun, festive, and delicious. Sure to be gone in a flash at your holiday get-together!

Fresh Oyster Stuffing – an Eastern Shore tradition at our Thanksgiving Day dinner tables.

Oysters with Mignonette Sauce – an easy and impressive appetizer to enjoy during the Holiday season!

Roasted Pork Tenderloin with Honey-Mustard Sauce – an easy and impressive weeknight dinner. Plus, a cookbook giveaway!

Cranberry Curd Bars with a Walnut Shortbread Crust – make something different with those fresh cranberries!

Raspberry Dark Chocolate Coffee Cake – the perfect way to welcome the weekend!