The perfect bread when trying to mimic a popular restaurant sandwich.

Strawberry/Kiwi/Coconut Cheesecake in a Jar.

Cheesecake inspired by Celestial Seasoning Tangerine Orange Zinger herbal tea.

Shallot Sugar Crisps with Tangerine Zinger Ice Milk

February Daring Bakers – Chocolate Valentino cake with Cherry-Vanilla Ice Cream and warm Tart Cherry Sauce.

Participating in the Okara Olympics with Buttermilk Waffles, Multigrain Bread, and Quick Dinner Rolls.

January Daring Bakers – a tuile I can live with!

Roasted Vegetable Lasagna – an easy way to get your 5 a day!

Vegan Cinnamon Raisin Bread – delicious toasted for breakfast!

Homemade soy milk, chockfull of healthy goodness!

When your dinner options are thin; make a pancake!

Healthy multigrain bread from your bread machine.

Flavorful squash, spices and okara bake up into tasty (and healthy) muffins!

Daring Bakers Lavash with a sweet spicy topping

Cherry-almond Danish for Daring Bakers June challenge.

Cheesy, vegetarian lasagna made with homemade okara pasta.