Pistachio Brown Butter Cake: soft, tender, moist, spiced cake filled with ground pistachios and rich brown butter.

Herby Eggplant Israeli Couscous: toasted pearl couscous tossed with caramelized onions, roasted eggplant, and fresh parsley and mint.

No-Bake Caramel Chocolate Cups: grain-free, dairy-free, refined sugar-free, and still a dangerously delicious snack!

Lemon Poppy Seed Mandelbread: tender, full of fresh, tart lemon flavor, studded with poppy seeds, and dairy-free!

Favorite Blueberry Pancakes: soft, fluffy, rich, flavorful pancakes bursting with fresh, tart blueberries. Favorite pancake recipe ever!

Pecan Shortbread Cookies: easy, tender, crispy, buttery, melt-in-you-mouth pecan shortbread cookies. Too addictive!

Amazing Basic Gluten-Free Cheesecake: creamy, fluffy, sweet and tart, hint of lemon, and an addictive gluten-free crust.

No-Bake Milk Chocolate Tart: 7-ingredient tart w/ a tasty Oreo cookie crust and a rich, creamy milk chocolate ganache filling.

Moist Chocolate Cupcakes with Meringue Frosting: soft, rich, chocolaty, fluffy, and tender chocolate cupcakes with meringue frosting.

Whole Wheat Plum Pecan Oat Crumble Tart: tasty oat crust topped with a juicy plum filling and sprinkled with a pecan oat crumble.

No-Butter Soft Glazed Coffee Cookies: soft, tender, rich, chewy, dairy-free coffee cookies with a glossy coffee glaze.

Onion Parsley Toasted Farro: nutritious farro toasted in sautéed onions and spices for a flavor-packed, wholesome, filling dinner dish.

Gluten-Free Almond Peach Galette: almond flour crust (that requires no fridge chilling!) filled with a juicy peach + almond filling.

Flourless Nut Butter Chocolate Chip Cookies: soft, stick-to-your-teeth chewy cookies packed with oozing chunks of chocolate. GF!

Dairy-Free Strawberry Cobbler: juicy, tangy strawberries topped with a tender, flavorful brown sugar cobbler dough. So easy!

Garlicky Kale Avocado Salad With Homemade Croutons: kale, avocado, and homemade croutons tossed in a tangy mayo dressing.

Pecan Pie Bars: crispy, crunchy, flaky, tender, chewy, soft, buttery, caramely, sweet + salty pecan pie bars.

Traditional Hamentashen: soft, melt-in-your-mouth hamentashen cookies with a hint of orange flavor and assorted fillings.