Traditional Hamentashen: soft, melt-in-your-mouth hamentashen cookies with a hint of orange flavor and assorted fillings.

Early Grey Toasted Walnut Honey Scones: tender scones made with honey, toasted walnuts, and an earl grey glaze.

Vanilla Bundt Cake with Gooey Chocolate Center: soft, tender, fluffy yet hefty vanilla cake with a gooey, rich, oozing chocolate center.

Whole Roasted Cauliflower with Tahini Sauce: succulent, flavor-packed roasted cauliflower head w/ a perfect tahini sauce.

Orange Shortbread Bars: buttery, flaky shortbread crust topped with a silky, rich, tart and sweet orange curd filling. Citrus heaven!

Double Chocolate Tahini Heart Cookie Pops: soft, rich, heart-shaped cookies on popsicle sticks. Perfect for Valentine’s Day!

Fluffy Butter Streusel Loaf Cake: rich and flavorful like a butter cake yet fluffy like a yellow cake. Topped generously with crumble!

Muffin Tin Chocolate Lava Cakes: rich, gooey, decadent chocolate lava cakes made in a muffin pan. Serve hot, with ice cream!

Wholesome Maple Chocolate Chip Walnut Banana Bread: tender, whole-wheat banana bread packed w/ chocolate chips and walnuts.

Gluten-Free Double Chocolate Walnut Cookies: chewy, rich cookies full of deep chocolate flavor, melty chocolate chunks, and walnuts.

Asparagus Cream Sauce Pasta: pasta made with a creamy, rich, and flavorful cream of asparagus sauce. So unique and delicious!

Pear Walnut Chocolate Oat Crumble: hearty, juicy pear crumble with chopped walnuts and chunks of bittersweet chocolate!

Brown Butter Peppermint White Chocolate Cookies: soft, chewy cookies packed with white milk chocolate and peppermint candies.

Brown Sugar Toasted Pecan Bundt Cake: soft, tender, flavor-packed Bundt cake with toasted pecans and a cinnamon glaze. Dairy-free!

Soft, rich, fluffy Deep Fried Cinnamon Roll Donuts and Deep Fried Birthday Cake Donuts!

Soft, rich, fluffy Deep Fried Chocolate Explosion Donuts and Deep Fried Salted Caramel Donuts!