Mini Chocolate & Peanut Butter Cupcakes, stuffed with a mini peanut butter cup & topped with creamy peanut butter frosting.

Blueberry-Almond Cake | a fluffy cake scented with cinnamon and almond, and studded with blueberries.

Strawberries & Cream Macarons | strawberry shells filled with tangy cream cheese frosting.

Chocolate & Cherry Frozen Yogurt Sandwiches | triple chocolate cookies with cherry vanilla frozen yogurt.

Mini Blueberry-Lemon Bundt Cakes

Brown Butter Cherry Bars – the only recipe you need for cherry season!

Strawberry-Basil Popsicles.

Mini Chocolate Cherry Rolls – yeast buns studded with chocolate and dried cherries.

Raspberry & Brown Butter Muffins, filled with graham flour, honey and cinnamon.

Raspberry Curd Tart | with a brown butter crust and raspberry curd filling, this tart is perfect for Mother’s Day.

Chocolate-Strawberry Cupcakes | devil’s food chocolate cupcakes filled with strawberry jam & topped with strawberry buttercream.

Cinnamon, Honey & Toblerone Ice Cream | a dairy-free and egg-free ice cream flavored with honey and cinnamon.

Lemon-Almond Petit Fours | petite cakes perfect for spring showers and Mother’s Day.

Strawberry Frozen Yogurt | a guilt free summer treat, no ice cream maker necessary!

Best Lemon Cupcakes | tender and fluffy lemon cupcakes topped with lemon buttercream.

Cookie Butter Oatmeal Chocolate Chip Cookies | crisp edges with chewy centers, no butter or flour.

Strawberry Cheesecake Bars | Portable cheesecake bliss.

Strawberry Mascarpone Tart | honey-mascarpone filling and graham crust.

Chocolate-Caramel Graham Bars

Chocolate-Banana Muffins- a healthier chocolate muffin, sweetened with honey and ripe banana.

Chocolate Pound Cake | a rich and decadent pound cake with a ribbon of tangy cream cheese.