A healthier organic vegan version of the popular dessert from the 90s

Crantini Mocktails are a vitamin C packed citrus drink that be served hot or cold for Christmas or new years.

This vegan yogurt recipe requires an instant pot with a yogurt setting.

A vegan bunny shaped savory biscuit / dinner roll hybrid that’s low in fat and high in nutrition.

Vegan, organic thanksgiving dinner cake comprises 5 thanksgiving items: tofurkey, stuffing, brussels sprouts, mashed potatoes, & gravy

Organic vegan chocolate nougat sauce made with Amy’s Dreamy bars to pour over ice cream (or on anything really)

Organic, vegan butternut squash ice cream is seasoned with pumpkin pie spices.

Organic vegan chocolate cupcakes with naturally-colored unicorn frosting that have half the amount of sugar of typical cupcakes!

These Vegan Purple Cheesecakes have a gluten-free dark chocolate crust topped with sugar-free lemon coconut cashew cheesecake.

This purple and black vegan chocolate and blackberry heart cake is perfect for Halloween or a teenager’s birthday,

Vegan chocolate peanut butter cups shaped like hello kitty and friends

These all-natural rainbow bagels are a healthy alternative to the play-doh tasting ones they sell in Brooklyn.

This makes 16 heart-shaped pizza waffles. Reheat the leftover waffles in the toaster oven (or eat them at room temp).

These galaxy cupcakes are chocolate cupcakes with a hidden surprise! Topped with chocolate & vanilla swirled galaxy buttercream.

A vegan cut out cookie with chocolate pieces

Why should Burger King have all the fun? Here’s a copycat vegan version of their newest limited-time menu item.

Organic vegan chocolate cake with coconut filling, vanilla buttercream frosting, chocolate ganache, and vegan mounds candy bar topping.