Make this rich, vegan chocolate cake shaped like Shuckle. With chocolate rice krispie treat limbs, it’s perfect for a Pokémon birthday.

This vegan gingerbread cake is soft, spiced, and perfect for festive occasions. Bake it in a gingerbread kids pan and decorate them.

Indulge in rich, gooey vegan magic bars! Layers of graham cracker crust, coconut, chocolate, and nuts make a dreamy, plant-based dessert.

This DIY bitchin sauce recipe is a copycat version of the creamy vegan and gluten-free almond dip you buy at the store.

This 2-layer vegan chocolate cake is topped with an edible diploma and graduation hat.

A cramosa is a samosa inside of a croissant. These vegan cramosas can be a main course or appetizers, snacks, party food, or picnic food.

These vegan rainbow cookies are easy to make and packed full of chocolate chips for extra yumminess.

These gluten-free and vegan Korean rice balls (Jumeok-bap), are easy to make. They’re an excellent lunch, snack, or picnic food.

This light and fluffy pokémon cake is a vegan chocolate and vanilla marble swirl cake with chocolate and vanilla frosting.

Dried apple chips are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.

Twice baked potatoes are fluffy inside and roasted and crispy outside. Vegan and gluten-free, instructions include oven and air fryer.

Celebrate St. Patrick’s Day, pride, birthdays, or any occasion with a rainbow of bright colors and fun, all packed into a mini vanilla cake.