Cooking radish wands (skewers) in the oven or the air fryer is the perfect wintertime alternative to BBQs.

The only way a chocolate chip cookie can improve is when it’s vegan and filled with rainbow sprinkles.

Pie lollipops filled with fresh peaches and wrapped in a quick and easy shortcrust make for a cute easy-to-eat dessert.

vegan eggnog cupcakes with nutmeg buttercream frosting, topped with mini star cookies playing inside of an edible snow globe

vegan muffins filled with wild harvested bearberries and chocolate chips and topped with a streusel crumb topping

Be a witch, warlock, or sorcerer and use your creative magic to make these spookicute treats with only 2-3 ingredients.

This recipe makes 24 vegan chocolate cupcakes with vegan caramel buttercream frosting and vegan caramel drizzle.

This vegan brownie ice cream recipe is perfect for any chocolate lover. In takes under an hour and only 7 ingredients.

A vegan tea sandwich that resembles the ghost emoji (aka ghostwiches)

vegan pumpkin spice birthday cake with cream cheese frosting

Vegan gluten-free colorful sushi cupcakes are a fun way to enjoy all the flavors of sushi, but in the form of a cupcake.

vegan muffins with plums and chocolate chips

The frozen cookie dough cups can be used to make sundaes, fruit cups, parfaits, or anything! They’re also vegan and gluten-free!

Hummingbird cake is a light and fluffy tropical cake with vegan cream cheese frosting

homemade vegan ravioli filled with zesty mushroom tofu filling and inspired by the trans flag for LGBTQ+ pride month

Mini rainbow ice cream cakes made with vegan vanilla and lemon ice cream and colored with superfoods