This veganized organic version of mounds candy is heart shaped, making it the perfect valentine chocolate for someone you like.

Spaghetti and carrot squid swimming in a sea of naturally-colored cashew cream sauce

These mini vegan coconut key lime pies are easy to make, low in sugar, and naturally colored with spinach.

gluten-free, vegan teriyaki tofu stacked in a jenga style for parties or potlucks

organic, vegan, fair-trade, mint chocolate bark with sprinkles

vegan chocolate christmas cookies for any fan of Nightmare Before Christmas

moist vegan chocolate cake with vanilla mint and chocolate frosting decorated with bats, sprinkles, and peppermint bark

mini vegan pumpkin cheesecakes with a chocolate sandwich cookie crust and organic candy bars inside

A healthier version of traditional tuna casserole, this vegan comfort food is a dinner idea the whole family will enjoy.

organic vegan chocolate brownies cut into squirrel shapes

healthy organic vegan spam musubi that’s dressed up for Halloween

A vegan chocolate and coconut truffle made with Amy’s Sunny bars, brownies, and fair trade chocolate that’s shaped like a bat

Organic vegan chocolate chip banana bread, baked in a donut pan, and dipped in melted chocolate

For any Nightmare Before Christmas fans, this frog’s breath soup is vegan, gluten-free, and packed full of veggies and flavor.

An organic vegan chocolate blackberry cake with blackberry buttercream that’s all dressed up for halloween

An organic vegan lemon cutout cookie recipe that you can decorate to look like a rainbow fish

This vegan meatball sub starts with a blue bread roll and is stuffed with zucchini bunny meatballs and topped with zucchini marinara.