Topped with almonds and ruby red beads of pomegranate, these Stuffed Holiday Acorn Squash will look amazing on your holiday table.

Light, healthy, simple. These Spiralized Zucchini Noodles are topped with a creamy Pumpkin Sage Alfredo Sauce that is out of this world!

A little hot, a little sweet, this killer Sweet Potato & Persimmon Black Bean Chili is just in time for the holidays.

These healthy chocolate chip cookie dough bites are vegan, gluten-free and refined sugar-free. Bet you can’t eat just one!

Made with roasted red peppers and eggplant, this Hot Ajvar will compliment almost any dish, that’s only if you can handle the heat!

Sweet & Smoky Black Bean-Stuffed Mini Peppers make for a colorful appetizer for fall parties or serve as a main dish.

This healthy Acai Smoothie Bowl is loaded with antioxidants and vitamins for a new spin on the traditional smoothie.

Sweet, creamy and packed with nutrition, these vegan overnight oats are a delicious alternative to a traditional breakfast.

This gorgeous purple cabbage slaw is infused with fresh garlic and thyme for a delicious flavor all on its own. Try it, you’re sure to like it.

These spicy jackfruit tacos are topped with fresh mango and sweet corn salsa and creamy cilantro-lime-avocado cashew sauce.

This Red, White and Blue French Toast is pecan-crusted and topped with rich coconut whipped cream and berries for a fun patriotic spin.

Packed with amazing nutrients, this Spicy Pecan Pumpkin Hummus is a delicious alternative to traditional hummus made with garbanzo beans.