Let’s go for some awesome vegan buckwheat pancakes for breakfast! They are delicious, protein packed, gluten-free and easy to make.

Let’s cook some pan-fried veggies with herbs and soy stripes. This is a super easy every-day recipe that is satisfying and protein packed.

This tasty breakfast is made out of buckwheat. It is gluten free, protein packed and topped with warm raspberries and peanut butter.

This fabolous Christmas roast on seitan basis is mixed with beans and beetroot in order to give it a unique firm “roastbeef” texture.

A delicious vegan gravy is much easier to make than you might think. It’s all about local vegetables, aromatic herbs and the right spices.

These raw vegan mini chocolate tartlets are not only beautiful, but also super delicious and topped with awesome date caramel.

These dumplings, known as “Thuringian dumplings”, are one of the most delicious side dishes for savory meals melting on your tongue.

Braised red cabbage is the perfect side dish for festive feasts and hearty meals. And it is much easier to make than you may think.

This crowd-pleasing Caesar salad with a creamy dressing and fried oyster mushrooms is a perfect starter for a vegan Christmas menu.

Have you ever heard of the traditional German “Stollen”? It’s a super delicious fruit loaf that is typically offered during Advent season.

If you are into xmas goodies, these delicious hazelnut cookies should definitely be on your list. They are so soft, nutty and vegan.

This vegan kale lasagna is the perfect winter comfort food. It comes along with creamy mushrooms and kale. Super rich and satisfying.

These delicious vegan sweet buns come along with a fruity cranberry-marzipan-filling. A perfect treat for cold autumn and winter days.

This vegan burger comes along with a satisfying bean patty, roasted Brussels sprouts and a creamy sweet potatoe sauce.

This spaghetti squash comes along with a rich and satisfying bolognese sauce and a creamy béchamel making it the perfect comfort food.

As the pumpkin season is in full swing, enjoy a slice of this delicious vegan pumpkin-chocolate-cake. It’s super soft and easy to make.

Winter squash and kale make a delicious combination. Try this comforting pumpkin stew with kale. It’s creamy, satisfying and super easy.

These homemade tacos are super easy to make with just 5 ingredients and stuffed with roasted Brussels sprouts, red cabbage and tofu.

This golden bakes potato-zucchini-gratin is a super easy to make vegan soulfood recipe for the whole family.

“Eggplant Panzanella” is a traditional mediterranean bread salad with garlic croutons, roasted veggies, fresh herbs and full of flavor.

This delicious focaccia with dark grapes, rosemary and sea salt flakes is a perfect autumn recipe and will delight your guests and family.

This is an awesome refreshing summer salad with melon and quinoa. It comes along with a delicious almond miso dressing.