A seasonal fruit salad, livened up with a quick and easy tea infused simple syrup.

A Gin Rickey is a classic cocktail. Made with just three simple ingredients: gin, lime juice and soda.

This Lime and Fresh Cherry Pie is sweet, zingy and delicious. The pastry stars make it perfect for Independence Day!

10 Minute Meals: Zingy Vegan Spelt Spaghetti with Kale and Chilli

Winter-Spiced Carrot Porridge Oats with Maple Caramelized Nuts and Seeds.

Cucumber and Lemon Cupcakes with Boozy Pimm’s Icing – basically detox water in cake form.

Pea and Kale Soup with Mint (vegan, gluten free)

Healthy, vegan snacks that taste like carrot cake! Carrot cake protein balls with coconut.

Dandelion Petal, Lemon and Oat Cookies with Kale Lemon Drizzle.

Chocolate Mashed Potato Cake with Chocolate Frosting and Tahini Drizzle

Coconut Oil Chocolate Brownies with Maple and Cinnamon Roasted Sweet Potato Chunks

Zucchini and Dark Chocolate Chunk Pancakes with Maple Yogurt

Raw Bloody Mary Tomato Smoothie

Beet, Cranberry and Fresh Ginger Smoothie

Popcorn with candied beet and vanilla. Naturally bright purple, sweet and easy!

Traditional British Christmas Mince Pies with Beet Pastry and Pumpkin Mincemeat

Vegan Pumpkin Tarts with Chai Hazelnut Crust.

Parsnip, Maple and Nutmeg Cake with Sweet Potato and Ginger Frosting

Pumpkin Spice Crisp with Gingerbread Pecan Topping

Beet Chocolate Risotto (vegan)