This El Salvadorian treat is stuffed with kabocha squash and vegan cheese, and topped with spicy cabbage and carrot slaw.

This vegan, white chocolate granola is peppered with wild blueberries- so delicious, it’s almost more dessert than breakfast!

Making your own pasta isn’t as hard as it looks- try it out with this simple, Autumn pumpkin ravioli!

This simple swiss chard dish is healthy and delicious. The simple savory greens are served with stalks quick-pickled over rice (optional).

This classic Chinese food takeaway dish is given a delicious new flourish with the presence of a tasty wild edible. Beautiful comfort food!

This simple wood sorrel soup uses less than 10 ingredients, but is refreshing and flavorful for a hot summer day.

These dark chocolate delightful bites are topped with fresh blackberries and a touch of salt- extravagant and delicious!

This simple pesto is for all the garlic-lovers out there- done in about 5 minutes, it’s a delicious topper for pasta or vegetables!

These simple banana and peanut butter cookies are a delicious and flavorful treat, without having to go to the store!

No need for store bought dressings when you can make your own in 15 minutes- plus it’s cheap, vegan, soy-free, mayo-free, & no preservatives

This simple dish is deceptively delicious, as well as being simple. Protein-packed tofu, silky black beans, in a sweet and spicy sauce.

These vegan crab cakes are made out of lion’s mane mushrooms, and are topped with a healthy, silky, tofu Hollandaise sauce. Let’s brunch!

No mayo needed for this pea tendril pasta salad, topped with almonds, in an orange, sesame, ginger dressing.

These chewy, spicy, flavorful, no-grill needed air fried seitan puffs are a perfect way to kick off summer.

These perfect bites of salad are great for your next summer get together- with a creamy lemon dressing, toasted nuts, and chopped chives.

Basically the perfect snack- crispy on the outside, soft in the middle, protein-packed, spicy, and garlicky.

This is a veggie burger, not a fake meat burger, and it’s delicious! Crispy teff on the outside, white beans, herbs, and mushrooms inside.

This lightly seared, brain-healthy mushroom is served in a charming and rustic, chunky tomato sauce. It’s light and flavorful!