A delicious 100% vegetarian protein rich Indian curry made from soya granules and green peas.

Delicious mouth watering sweet & creamy Indian dessert made from carrot and milk.

Indian vegetarian curry made from eggplant and hyacinth beans. Easy to cook.

Cumin flavored triangular Indian-flat bread parathas.. Goes well with all kinds of curries.

A perfect side dish of carrot & yogurt that goes really well with Indian parathas, naan bread and curries.

A simple recipe to cook fenugreek leaves / methi curry with yellow daal.

An Indian chickpea curry with cottage cheese (paneer) cooked in Punjabi style. Best vegetarian curry that goes well with puffed wheat bread.

A tasty Indian dry pigeon pea curry in onion, tomato gravy with Indian spices.

Cabbage sambharo is a quick stir fried warm cabbage salald that is served as side dish along with Gujarati main course.

Avocado Smoothie – A healthy & tasty smoothie made from Avocado.

Vaghareli Rotli – A tasty easy to make evening snack dish by quick stir-frying left over roti in Indian spices.

A spicy smoky roasted Aubergine (eggplant) cooked in onion & tomato gravy with Indian spices.

Simple and easy to cook Dal dhokli is a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati lentil soup.

Indian dal recipe: Yellow split gram soup cooked in tomato puree and tempered with cumin seeds.

A quick & easy yogurt based Indian side dish, raita,  with tomato, onion & roasted cumin powder.

A refreshing watermelon & mint salad with feta cheese. Perfect for a hot summer afternoon.

Strawberry Kiwi Banana Smoothie – Healthy detox smoothie that will super charge you for the day.

A tangy & delicious evening snack of brown chickpeas quickly stir friend in different Indian spices.

A tasty vegetarian Indian breakfast dish made from wheat bread tossed in tomato onion gravy.