A little tart and a little spicy but Ginger Lime Hamantaschen are still perfect for Purim!

The egg salad of your dreams! Egg salad sandwich with lox on challah inspired by Japanese egg salad sandwiches with soft boiled eggs.

Chicken Shawarma Latkes with shawarma spiced fried latkes topped with tahini sauce, shawarma chicken, schug and Israeli salad!

Latkes Stuffed Challah combines two of your favorite carbs into one epic Hanukkah treat!

Everything Bagel Dip is so easy and the perfect dish to bring to a pot luck or holiday party. Use Greek yogurt or sour cream!

Mofongo Knishes are a tropical twist on the Jewish deli classic! Paired with spicy Mustard Amba dipping sauce.

Tahini Hawaij Pumpkin Pie is a classic kicked up a notch! Spicy and nutty, you may never go back to normal pumpkin pie again.

The classic Puerto Rican dish with a deli twist! Pastrami Mofongo is delicious on its own or topped with more meat and Mustard Amba.

Za’atar Roasted Chicken Over Sumac Potatoes is an easy one-pot meal that tastes like you teleported to Israel! Healthy, simple & delicious.

These Caramelized Onion, Apple and Goat Cheese Blintzes are perfect for fall and Rosh Hashanah!

This is hands-down the best shakshuka recipe! All my shakshuka tips, plus, tips for making shakshuka for one.

Vegetarian Eggplant Schnitzel! Paired with Turmeric Yogurt Sauce and Za’atar Roasted Sweet Potatoes. Holy schnitzel is right!

Move over avocado toast, because avocado bagel toast with za’atar roasted chickpeas and preserved lemons is here! An easy, vegan breakfast!