Christmas Maple Sugar Cookies. Love soft cookies like these!

Pink Swiss Roll with Chocolate Ganache. So light and spongy! Perfect as birthday or log cake

Saucy Shrimp Curry Chow Mein. It’s easy, it’s quick and it’s yum! Can be made with instant pot too.

Fish with Green Papaya Soup

Tender pork ribs are coated with sweet and tangy sweet black vinegar sauce will guarantee you will lick those fingers as you eat them

Cod fish is marinated in wine and Asian seasonings and topped with crispy ginger. Perfect weeknight meal

This popular Sundanese salad (lotek) is served with special peanut dressing and despite its humble presentation, it is packed with flavor

Umami-rich, mild, sweet and savory black garlic and crispy roast pork belly gives an amazing flavor and taste to this rice.

Leftover turkey nasi goreng. Simple plain rice is stir-fried and transformed into a meal of its own. Super easy and no fuss.

Fall-off-the-bone tender oxtail meat cooked in aromatic spices and served with wide rice noodles (ho fun). So good!

Steamed matcha sponge cake. So soft and fluffy!

The popular Indonesian Curry Chicken (Kari Ayam) is pressure-cooked in Instant Pot and makes fall-off-the-bone meat in a fraction of the time!

Indonesian Chicken Spiced Rice (Nasi Kebuli). Bear a similarity to Indian Biryani and Middle Eastern Pilaf/Pulau. No regrets! One Pot only!

Flaky puff pastry is filled with egg custard. With its iconic blistered top from high-temperature baking is hard to resist.

Turkey Miso Ginger Coconut Noodle Soup. Perfect use of that leftover Thanksgiving turkey

Acorn squash is cooked in traditional Indonesian rendang spices

Thanksgiving leftover turkey curry puff pastry. So easy and delicious!