Coconut Caramel Sauce
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Coconut Caramel Sauce is a twist on the standard Caramel recipe, where coconut milk gives a unique taste and flavor to the sauce.
Coconut Caramel Sauce is a twist on the standard Caramel recipe, where coconut milk gives a unique taste and flavor to the sauce.
Soft, sticky and yet rich, caramelized Onion Marmalade makes for a wonderfully delicious topping for anything!
Fresh, refreshing and rejuvenating, this Strawberry Colada smoothie brings together fruit with coconut milk and yoghurt.
Moong Dal Kheer, also called Pesara Pappu Payasam in South India, is a thick, creamy sweet dish with flavors of dry fruits and Khoya.
Strawberry Raita is a spicy and tangy accompaniment and can take any Indian style meal to a next level.
Kaleji Masala is a common dry preparation that can be enjoyed as an appetizer, with rotis or Kerala parotta.
Tamatar Wali Lauki is Bottlegourd cooked in a thin tomato gravy. Chilli, cumin and lemon give the dish its flavor.
Mooli ka Raita is a crunchy, yet sweetish spicy yoghurt preparation tempered with aromatic spices.
This Punjabi Wadi Chawal rice dish is well flavored and prepared just like any pulao or biryani, with wadis added for texture.
Corn Cheese Toast makes the perfect food for a delicious start to the day. Topped with a creamy cheesy white sauce and corn topping.
Spinach rice or Palak rice is a healthy and delicious rice preparation where rice is cooked along with spinach.
Methi Chole or spicy fenugreek and chickpea curry is a delicious gravy dish prepared all over India in a variety of ways.
Start your day on a healthy note by making this Orange Flax Seed Green Smoothie in just 5 minutes.
Paneer Pasanda comprises of paneer triangles that are stuffed with a rich khoya and dry fruit mixture.
Palak Ka Raita or Spinach in yoghurt is a simple accompaniment to almost any Indian meal. It is flavorful and light on the palette.
Dal Amritsari is a a creamy lentil preparation where black lentil is cooked on low heat until it is creamy and flavorful.
Masala Jowar Roti is a gluten free Indian bread made using Sorghum Flour and vegetables.
Indian style bread stuffed with a mixture of dry fruits.
Punjabi Panjiri
Zeera Aloo or Potatoes Stir Fried with Cumin Seeds and Spices.
Healthy Kidney Bean Salad.